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8/17/2014

Topic Reading-Vol.858-8/17/2014

Dear MEL School’s Topic Readers,
How to feed 5,000 people a day
A cruise ship could carry, accommodate and entertain as many as 5,000 passengers whose quest is to be from their ordinary work and routines. They expect to enjoy their best vacations on board spending relaxing time on the deck with sea breeze, exciting evenings in the disco or casino with music and more importantly having extraordinary enticing meals of highest quality.
Since there is no other place to eat or drink, as many as five thousand highly demanding passengers need to be fed timely and in a highest possible manner. And don’t forget another 1,400 crew members who will be as hungry as the guests.
Then, how much food and beverages need to be stocked, served and trashed?
Enjoy seeing the video that shows you the backside and logistic of the cruise ship.
http://edition.cnn.com/video/data/2.0/video/business/2014/08/14/spc-business-traveller-summer-holiday-a.cnn.html

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