Dear MEL Topic Readers,
How to safely enjoy India's incredible street
food scene
Do you like Indian curry? Then, you may want
to visit India someday or again and try other kinds of Indian dishes, like samosas
(dumpling), dosas (pancake), and biryani (pilaf). Like any other food-loving
culture, there are all kinds of local and traditional delicacies on the street in
India whose cultures are so diverse. But is it safe to eat street food there? If
not, what about a small mama-and-papa restaurant?
There are some dos and don’ts that help you
enjoy ethnic tastes while keeping your stomach undamaged, like any other not-so-hygienic
places where you need to avoid tap water either for drinking or cooking. Where
and how was the meat processed and at what temperature? Are the ice cubes in
your drink made from tap water? When was the curry made or the dumpling fried? Has
the ice-cream been kept frozen all the time or refrozen?
Basically, the same rules apply to almost
anywhere in the world and anything you eat.
Enjoy reading the article and learn dos and
don’ts to enjoy street food.
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