Dear MEL Topic Readers,
Seven things you shouldn't do when eating in Italy
When in Rome, do as the Romans do, especially when it comes to what to
eat and how to eat it.
Just like any other national or regional food, the culinary practices
of Italian food are deeply tied to geography, history, and culture, and reflect
the local environment and ingredients. Also, it is designed to be enjoyed in an
orchestrated manner, starting with antipasto, followed by pasta, a main dish
with seasonal vegetable side dishes, and dolce. Another important tip you want
to know is that not all Italian food goes well together. For example, you do
not want to sprinkle mountain-produced permesian over seafood. You also want to
avoid ordering a rich, creamy cappuccino after lunch or dinner. Finally, expect
your lunch or dinner at a restaurant to take hours because it is a social
ritual. After all, you want to enjoy a meal rather than simply filling your
stomach.
Read the article and learn how to avoid mistakes when you eat real Italian
food.
